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Integrated CIP cleaning system

The CIP cleaning system, also known as the CIP in‑place cleaning system—often abbreviated as the CIP system—is sometimes referred to as “cleaning in place” or “positioned cleaning.” In‑place cleaning involves using high‑temperature, high‑concentration cleaning solutions to exert a powerful cleaning action on equipment without disassembling or relocating it, thereby thoroughly sanitizing all surfaces that come into contact with food.
  • Product Description
  • Product Overview

    The CIP cleaning system, also known as the CIP in‑place cleaning system—often abbreviated simply as the CIP system—is sometimes referred to as “cleaning in place” or “positioned cleaning.” In‑place cleaning involves using high‑temperature, high‑concentration cleaning solutions to exert a powerful cleaning action on equipment without disassembling or relocating it, thereby thoroughly sanitizing all surfaces that come into contact with food. Because it does not require dismantling production equipment, the CIP system offers a safe, automated cleaning process that can be operated with simple procedures and has been adopted by virtually all food, beverage, and pharmaceutical manufacturing facilities.

    The CIP cleaning system not only cleans the equipment but also controls microbial contamination during the cleaning process.

    CIP cleaning systems are widely used in highly automated food production facilities, including those producing beverages, dairy products, fruit juices, and alcoholic beverages.


    Classification of CIP Cleaning Systems

    1. CIP cleaning systems are classified by their structural configuration into: integrated type and modular type.

    2. CIP cleaning systems are classified by heating method into: steam heating and electric heating.

    3. CIP cleaning systems are classified according to their control modes as: manual control, semi-automatic control, and fully automatic control.

     

    Product Structure

    Cleaning tanks are available in either integrated or modular designs, depending on the required cleaning capacity and specifications.

    1. Integrated CIP system: It mainly comprises an acid tank, an alkali tank, a clean water tank, a frame, a cleaning‑solution delivery and distribution unit, and a centrifugal pump, among other components.

    2. Split-type CIP system: It mainly consists of an acid tank, an alkali tank, a hot water tank, a clean water tank, a concentrated acid tank, a concentrated alkali tank, a plate heat exchanger, a cleaning solution distribution manifold, and a centrifugal pump, among other components.

    3. Acid tank: Made of SUS304, with capacities ranging from 500 to 3,000 L, and customizable according to customer requirements.

    4. Alkali tank: Made of SUS304, with a capacity ranging from 500 to 3,000 L, and customizable according to customer requirements.

    5. Water tank: Made of SUS304, with capacities ranging from 500 to 3,000 liters, and customizable according to customer requirements.

    6. Concentrated acid tank (only included in fully automatic CIP systems): Made of SUS316L, with capacities ranging from 50 L to 500 L, and customizable according to customer requirements.

    7. Concentrated alkali tank (only included in fully automatic CIP systems), made of SUS316L, with capacities ranging from 50 L to 500 L, customizable according to customer requirements.

     

    Product Features

    1. The CIP cleaning system features low operating costs, a compact design, and a small footprint. It is easy to install and maintain, and can effectively perform in‑place cleaning of tanks, vessels, and pipelines. The entire cleaning process takes place within the closed-loop equipment, ensuring minimal risk of secondary contamination.

    2. This CIP system can be configured with one to four circuits, depending on production requirements. In particular, when equipped with two or more circuits, it enables simultaneous partitioned cleaning of one or multiple areas, and can even perform in‑process cleaning while production is ongoing. This significantly reduces CIP cleaning time during production.

    3. The CIP system employs pneumatic diaphragm pumps to draw in concentrated acids and bases, which not only enhances equipment reliability and reduces maintenance frequency but, more importantly, lowers operating costs.

    4. In particular, fully automatic CIP systems can automatically monitor, dispense, discharge, display, and adjust the cleaning solution. They offer reliable operation, a high degree of automation, simple handling, and excellent cleaning performance, thereby better meeting the hygiene and production‑environment requirements of modern large‑scale fluid‑based pharmaceutical and food processing operations.

    5. Automatically switches between process parameters and adjusts cleaning time, pH, temperature, and other settings.

    6. All operations can be logged, facilitating GMP compliance.

    7. CIP cleaning systems are available in single‑tank, double‑tank, and multi‑tank configurations, with both mobile and stationary options.

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